KRUSTEAZ
KRUSTEAZ PROFESSIONAL BELGIAN WAFFLE MIX
KRUSTEAZ PROFESSIONAL BELGIAN WAFFLE MIX
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Krusteaz Belgian Waffles have a crisp and light crust and their semi-sweet flavor combines well with favorite toppings. This versatile waffle can be used for breakfast or as a dessert.
Dry mix is easy to make, convenient and requires no refrigeration.
Item Information
- Pack: 6
- Size: 5#
- Storage Type: Dry
Preparation
FULL BATCH HALF BATCH 5 lb (full box) Mix 2 1/2 lb (8 1/2 cups) Mix80 oz (10 cups) Cool Water 40 oz (5 cups) Cool Water 1. Blend mix and water together using a wire whisk, adding water gradually.2. Pour batter onto preheated and lightly greased 7-inch waffle iron; close lid. Wait 10 seconds and turn over.3. Cook waffles until steaming stops, about 3-5 minutes. MACHINE MIXING: Place water in mixer bowl; add mix. Using a wire whip, mix on low speed 1 minute. Scrape bowl. Continue to mix on low speed 1 minute. Follow steps 2 and 3 above. HIGH ALTITUDE: No adjustment necessary.
Additional Information
Additional Information
- Barcode: 10041449102020
- Country of Origin: US
Ingredients
Ingredients
Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm and soybean oil, rice flour. Less than 2% of: baking soda, dextrose, egg whites, monocalcium phosphate, salt, sodium aluminum phosphate, wheat protein isolate, whey (milk protein).
Serving Suggestion
Serving Suggestion
Belgian Waffle Full Batch: 6.5 oz (2, #8 scoops) of batter yields 25, 7-inch waffles.Waffle Full Batch: 3.75 oz (#8 scoop) batter yields 42, 7-inch waffles.
